Friday, October 19, 2012

Chevy's Garlic Mashed Potatoes

Ingredients
4 medium/large russet potatoes
1 tablespoon butter
1 tablespoon minced garlic (3-4 cloves)
3/4 cup water
1/2 cup cream
3/4 tsp. salt
1/8 tsp. black pepper

Steps
1. Preheat oven to 400 degrees.

2. Rub the potatoes lightly with oil and bake them for an hour until tender. Set aside to cool.

3. Mash 'em potatoes and remove half of the skin.

4. Melt butter in a large saucepan over medium heat, then add garlic and sauté for 5 minutes.

5. Add the remaining ingredients into the pan and cook for 5-10 minutes. Stir until everything is even and smokin' hot.

Serves 4.
:) :) :) :)

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